Do you have an irresistible craving for pizza but you're on a diet and have to give up? Then you're in the right place! If you want to get your hands dirty right away, here's your quick link to the recipe for Nuvola Zero light pizza with grilled courgettes from our blog.
If you're interested in learning about the relationship between "pizza and diet" from our point of view, here's some useful information to help you understand how to make a homemade light pizza without carbs that gives a good result without tasting like you're giving up with every bite..
What pizza should you eat if you're on a diet?
The goal of those on a diet is to reduce carbohydrates and lose weight. Nuvola Zero products were created with the intention of launching tasty and delicious options on the market - just like pizza - without having to think that you have cheated on your diet. In fact, in our online store you can find various types of high-protein products, all with 0% carbohydrates and no added sugar!
Today we are happy to expand the offer to the customer by including in our Zero line the 0% carbohydrate Pizza mix, without sugar, without lactose and totally without gluten. So if you are wondering what pizza to eat if you are on a diet, you have your answer: avoid making exceptions to the rule and feeling guilty the next morning. Instead, choose Pizza Zero Carbohydrates, our new product that satisfies your desire for a typical, economical and super tasty Italian dish.
The first pizza with 0% carbohydrates!
Pizza Zero®, the pizza that doesn't make you give up the pleasure of our tradition. The content of top-quality vegetable fibers makes it satiating, and 0% carbohydrates make it perfect for a keto or low-carb diet. It is also yeast-free and sugar-free as well as gluten-free. Follow these few steps to prepare it and you won't regret it!
How to prepare PIZZA ZERO®:
- Add 50 g of water, 17 g of olive oil and 1 g of apple cider vinegar to 90 g of powder, mix creating a smooth ball and uniform.
- Roll out the ball with a rolling pin between two sheets of baking paper, to a maximum thickness of 0.5 cm.
- Place on the baking tray and place in a preheated oven at 200° degrees for 5 minutes, season to taste and put back in the oven for another 15 minutes.
