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Fiber Pasta Flour Pro 500g

€4.69
€4.22 Save 10%
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FarinaPro protein flour is a blend of wheat flour and pea protein. It contains 30% high biological value protein and a complete amino acid profile thanks to the legume-cereal combination, ideal for athletes.

  • High protein content: 30%
  • Contains all the main amino acids
  • 100% Organic
  • Rich in fiber
  • Vegan
  • Vegetarian

500g format.

Ingredienti

Ingredients

    soft wheat flour 0, pea protein isolate, wheat gluten, inulin.

    Nutritional values

    Per 100gr:

    Energy kJ/kcal 1485/351

    Fat 3.8 g of which: — saturated fatty acids 0.9 g

    Carbohydrates 46 g of which: — sugars 2.8 g

    9 g fibers

    Protein g 30

    Salt 0.4 g

    Mode Directions for use:

    It's ideal for making pancakes and high-protein baked goods.

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    It also has a significant content of fibers (9%) including the precious inulin, a fiber beneficial for the intestine.

    It is excellent for protein supplementation of athletes and sportsmen and also to counteract the loss of muscle mass in old age.

    It is ideal for making pancakes and baked products with a high protein content.

    FUNCTIONAL PROPERTIES:

    • HIGH PROTEIN CONTENT: 30% between wheat and pea proteins, we have chosen the combination of cereals + legumes to offer a product with a high biological value that contains all the main amino acids. The high protein content also makes it useful for counteracting the problem of loss of muscle mass (sarcopenia) which is particularly accentuated in older people
    • HIGH FIBER CONTENT: 9% fiber including the precious inulin (soluble fiber beneficial for intestinal well-being) to help intestinal regularity considering that the high protein content could cause constipation
    • CERTIFIED VeganoOk: it is an excellent source of vegetable protein
    • CERTIFIED GLYCEMIC INDEX: 37
    3283
    19 Items

    Specific References

    EAN13
    8008647000850

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